Mediterranean cooking is always good. These traditional dishes from Italy, Spain, Portugal, Greece, etc. have always been favourites: pasta, paella, moussaka, etc. But there are also lesser-known Mediterranean dishes (risotto, cabri, souvlaki) which are the pride of Southern countries.
Louis XIV had installed a real gondola building workshop for the Venetian Grand Canal by workers whose expertise was recognized.......
Ducasse Restaurant & GL events opened their latest venue at the Maison de la Mutualité. In a modern setting designed by architect......
Dine with the stars! Italian specialties: pizza, pies, pasta.
Discover the class and elegance of a famous New York district. A sophisticated dinner at Disneyland® Paris.
This restaurant bar housed within the old Auteuil train station is the perfect spot for a change of scenery and some delicious......
A simple place to eat between two attractions at Disneyland® Paris. A large buffet and Mediterranean specialties with something......
L'Atelier is an haute gastronomy restaurant run by Joël Robuchon. It is located within the Publicis Drugstore, near the Arc de......
Bellota-Bellota®: a tasting counter restaurant dedicated to the fabulous Bellota-Bellota® ham .Come and discover gourmet products......
A Greek restaurant with a difference run by the Mavrommatis brothers, who dip into their knowledge of Mediterranean cuisine to......
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