Glacier Berthillon

Berthillon is a family-run business making a wonderful range of ice creams in tempting colours, with lush textures and scrumptious flavours. Considered one of the world’s finest ice cream makers, Berthillon has been based for over half a century in the very touristic Ile Saint-Louis area of Paris. Berthillon’s reputation has spread far and wide; people come from all over the world to sample its ice creams, made exclusively from natural ingredients, with absolutely no chemical preservatives or sweetener. Berthillon keep their ice cream and sorbet recipes secret: only they know the exact proportions of eggs and milk and other natural ingredients that go into ice creams with tempting flavours like wild strawberry and pink grapefruit. The place is practically a Paris landmark for sweet-toothed visitors.