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Traditional French cuisine
District : Marais / Les Halles
Member of the Paris Convention and Visitors Bureau
Informations
Opening hours
Dinner :
from 19:30 to 22:00
Lunch :
from 12:00 to 14:00
Open on those public holidays :
1 November, 11 November, 14 July, 15 August, 1 January, 1 May, 8 May, Ascension Day, Easter Monday, Whit Monday, Easter, Whitsuntide
"Aligot" and Parlan sausage
Lamb from Aveyron area.
Fresh duck foie gras. "Cochonailles" (selection of pork products). Green lentil salad.
Specialities :
Traditional
Prices
Prices detail :
Group menus: drinks included €20 lunch menu weekdays only
Average "à la carte" prices : 30 €
Services
Air conditioning | Animals accepted | Groups accepted | Private reception rooms
Groups accepted (>10 pers.) :
40
Parking :
Parc Beaubourg car park: 27, rue Beaubourg
Modes of payment accepted
CB Visa | American Express | Carte JCB | Eurocard/Mastercard
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Access:
22, rue du Grenier Saint Lazare
75003 PARIS
District : Marais / Les Halles
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Rambuteau
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RER : Châtelet Les Halles
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SNCF : Gare du Nord
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