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Auberge du Père Louis

Traditional French cuisine

District : Opéra / Grands boulevards


Member of the Paris Convention and Visitors Bureau

Informations

An authentic inn complete with an open hearth, exposed beams and chequered cloths offering a wide selection of traditional French dishes.

Opening hours

Lunch :

from 11:00 to 15:00

Dinner :

from 18:00 to 22:30

Open on those public holidays :

1 November, 11 November, 14 July, 15 August, 1 January, 1 May, 8 May, Ascension Day, Easter Monday, Whit Monday, Easter, Whitsuntide

Type of cooking :

Traditional

Specialities :

Rostead Lamb, Rosbeaf with pepper sauce, ...

Setting / decor :

Setting of Normandy. Pictures by artists on the walls.

Number of seats :

180

Prices

Average "à la carte" prices : 15 €

Menu prices : 13 - 45  €

Children's menu :

10 €

Services

Air conditioning | Animals accepted | Groups accepted | Private reception rooms

Groups accepted (>10 pers.) :

180

Menu languages

Menu in German | Menu in English | Menu in Spanish | Menu in Italian | russe

Modes of payment accepted

CB Visa | American Express | Carte JCB | Diners club | Eurocard/Mastercard

Contact:

Access:

7, rue de la Boule Rouge

75009 PARIS

 

District : Opéra / Grands boulevards

 

  • Grands Boulevards
  • RER : Auber
  • SNCF : Gare du Nord
  • Bus : 20, 26, 32, 43, 48, 64
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