Type of cooking :

Traditional

Setting / decor :

In the legendary Moulin de la Galette, (its windmill "Le Butte Flin" still stands just above the restaurant) in a charming Parisian setting, Antoine Heerah is getting back in touch with traditional cooking, "Bistro-Gastronomique", based on refined and inventive French cuisine. This restaurant is situated on the Montmartre hill, a few steps from the Sacré Coeur and the Moulin Rouge. Its terrace in the centre of Montmartre, shaded in summer and with soft lighting in the evening, is the perfect setting to escape and enjoy romance. The dishes, as well as the wine menu, are adapted to the seasons and made even better by the fast, exceptional service. We are entirely at your disposal to organize all your business events (gala evening, hiring of restaurant, wine-tasting activity) or family events (christening, wedding, etc.).

Number of seats :

90